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Die forming soft candy machine
Die forming soft candy machine
Detail
T400 Automatic Die-forming Soft Milk Candy Machine
This production line is an advanced plant for making different types of soft candy, such as milk soft candy, center-filled milk candy, center-filed toffee candy, eclairs etc. It was introduced and developed to meet the increasing demands of the consumers for the candies: tasty, functional, colorful, nutritional etc. This production line can reach word advanced level both in appearance and performance.
Besides, this line he line has following strong points:
*Automatic control for vacuum cooking and aeration mixing process;
*An unique design of aeration mixing system guarantees a high quality product;
*Synchronized control for central-filling,extruding and rope sizing;
*Chain style die for different shapes of candy;
*Steel cooling belt is optional for better cooling effect;
*Pulling machine is optional for pulled (aerated) candy requirement.
Technical Specifications:
Model | T400 |
Standard Capacity | 300-400kg/h |
Candy Weight | Shell:8g(Max); Central filling: 2g(Max) |
Rated Output Speed | 1200pcs/min |
Electric Power | 380V/60KW |
Steam Requirement | Steam Pressure:0.2-0.6MPa; Consumption:250~400kg/h |
Working Condition | Room Temperature: 20~25โ; Humidity: 55% |
Total Length | 16m |
Gross Weight | 5000kg |
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